May is National BBQ Month

May is National BBQ Month

Did you know that May is National BBQ Month? Well, now you do. But, it doesn’t make much difference to Chad’s because every month is National BBQ Month here. If you can’t get enough of the sweet and smoky goodness, it’s the perfect time of year to enjoy it. Instead of cooking the same old meats and sides, why not branch out a bit? In the spirit of this national holiday, here are five new ways to enjoy the BBQ that we all love. 

Read more

Different Meat Cuts Explained

Different Meat Cuts Explained

Have you ever noticed just how many different types of meat there are? There’s steak, ribs, pastrami, and burgers, just to name a few – and that’s only including beef. That’s because meat looks and tastes different depending on where it comes from on the animal. Meat from a cow’s rear end is prepared and served very differently than meat from the cow’s shoulders. The same idea applies to other animals, too, such as pigs. To help you get a better understanding of meat cuts, here’s a breakdown. 

Read more